Mojito Recipe

Name: Mojito
Prep time: 4 min
Total time: 5 min
Yield: 1 serving
Ingredients: 60ml White Rum; 30ml Fresh Lime Juice; 2 tsp White Sugar; 8-10 Fresh Mint Leaves; Soda Water; Crushed Ice

Cuba's most famous export — a refreshing blend of white rum, fresh mint, lime, and sparkling soda that's perfect for warm evenings and celebrations.

Prep: 4 min Total: 5 min Serves: 1 Difficulty: Easy

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Ingredients

60ml White Rum
30ml Fresh Lime Juice
2 tsp White Sugar
8-10 Fresh Mint Leaves
Soda Water
Crushed Ice

Instructions

Gently muddle mint leaves with sugar and lime juice in a tall glass to release the mint oils without tearing the leaves.
Add white rum and stir to combine with the muddled mixture.
Fill the glass with crushed ice.
Top with soda water and stir gently to mix.
Garnish with a sprig of fresh mint and a lime wheel.

Pro Tips

Gently press the mint — don't shred it. Over-muddling releases bitter chlorophyll.
Use crushed ice instead of cubes for a more refreshing, slushy texture.
Swap white sugar for sugar syrup if you want it to dissolve instantly.

Related Recipes

Margarita

Tequila with lime and salt

Daiquiri

Rum with lime and sugar

Moscow Mule

Vodka with ginger beer and lime

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