Premium Paan Shots Service for Weddings, Parties & Corporate Events

Paan Shots
Paan Shots capture the essence of India's iconic after-dinner paan in a liquid shot format. Made with paan-flavored liqueur or vodka infused with real betel leaf, gulkand (rose petal jam), fennel seeds, and cardamom, each shot delivers that unmistakable paan flavor — sweet, aromatic, with the distinctive betel freshness that Indians know and love. Topped with edible silver varq and a cherry, these shots are as beautiful as they are delicious.
The preparation is what makes Paan Shots special. Our mixologists infuse premium vodka with fresh paan leaves and gulkand for 24 hours before your event, extracting deep, authentic flavors that no artificial syrup can replicate. The infused spirit is then blended with fennel-cardamom syrup, strained to silk-smooth clarity, and served ice-cold in either traditional shot glasses or edible chocolate cups that melt in your mouth alongside the liquid.
Paan Shots are the ultimate crowd-pleaser at Indian weddings and sangeets because they bridge the gap between tradition and cocktail culture. Guests who might not typically drink spirits find the familiar paan flavor approachable and comforting. It's nostalgia in a glass — the taste of paan without the mess, elevated to a premium cocktail experience.
Real betel leaf, gulkand, and fennel infusion — not artificial paan syrup. Tastes exactly like your favorite meetha paan.
The #1 post-dinner shot at Delhi weddings — serves as both digestif and dessert in one elegant sip.
Served in chocolate cups that guests eat after drinking — zero waste, maximum delight.
Every Indian recognizes paan flavor instantly — it creates an emotional connection no other shot can match.
Paan Shots after dinner at your wedding reception replace the traditional paan service with a modern twist — guests get the flavor they expect in a premium cocktail format.
The rich, aromatic flavors of gulkand and cardamom make Paan Shots perfect for festive celebrations where Indian flavors take center stage.
Sweeter and more aromatic than typical shots, Paan Shots are a huge hit at mehendi functions and ladies-only celebrations.
Premium vodka is infused with fresh betel leaves and gulkand for 24 hours before the event, extracting deep authentic flavors naturally.
The infused spirit is carefully strained through fine mesh to remove all leaf matter, resulting in a crystal-clear, intensely flavored liquid.
House-made syrup with crushed fennel and cardamom is blended in for that classic meetha paan sweetness and spice balance.
Each shot is poured into either a chilled glass or an edible chocolate cup — the chocolate cup option is our most requested presentation.
Edible silver varq and a maraschino cherry top each shot, making it as visually stunning as a piece of jewellery.
Another desi favorite — vodka-infused pani in crispy puris for a tangy, spirited street-food experience.
View DetailsSweet Indian dessert meets cocktail — rum-soaked rasgullas in flavored syrup.
View DetailsAnother post-dinner shot option with refreshing mukhwas-inspired flavors.
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