Dry Ice Cocktail Recipe

Name: Dry Ice Cocktail
Prep time: 4 min
Total time: 7 min
Yield: 1 serving
Ingredients: 60ml Vodka; 30ml Blue Curaçao; 20ml Fresh Lemon Juice; 15ml Sugar Syrup; Small piece of Food-Grade Dry Ice

A mystical blue cocktail with cascading fog — dry ice creates a mesmerising visual spectacle that wows every guest.

Prep: 4 min Total: 7 min Serves: 1 Difficulty: Advanced

dry-ice-cocktail-recipe.jpg

Ingredients

60ml Vodka
30ml Blue Curaçao
20ml Fresh Lemon Juice
15ml Sugar Syrup
Small piece of Food-Grade Dry Ice

Instructions

Combine vodka, blue curaçao, lemon juice, and sugar syrup in a shaker with ice.
Shake well for 10 seconds and strain into a wide coupe or goblet glass.
Using tongs, carefully place a small piece of food-grade dry ice into the drink.
Serve immediately while the fog cascades over the glass edges. Warn guests not to drink until the dry ice fully sublimates.

Pro Tips

Always use food-grade dry ice and handle with tongs — never touch with bare hands.
Wait until the bubbling stops completely before drinking to avoid internal burns.
Use a wide-rimmed glass for maximum fog cascade effect.

Related Recipes

Smoke Cocktail

Whiskey under a smoke dome

Nitrogen Cocktail

Frozen rum with liquid nitrogen

Fire Cocktail

Flaming rum with cinnamon

Want This Cocktail at Your Event?

Our expert mixologists craft stunning Dry Ice Cocktails for weddings, parties & corporate events

Book Now

WhatsApp Call